CUISINE

Our aim at is to provide fresh, healthy and tasty food. Our greatest advantage is the fresh food market which takes place every saturday in Lagos. Regional farmers offer fruits and vegetables straight from their gardens. Standards of quality that deserves to be called food. We therefore try to avoid any mass-produced goods as much as possible.

On request, we offer vegetarian meals and there is always a choice of fish, shellfish or meat. Our famous chargrilled burger remains an option as the meat is purchased from a local butcher who ensures local origin and highest quality. Our seafood is also sourced locally and we are mindful of it’s quality and freshness.

The huge variety of our dinners include various fresh salads and good vegetables to avoid an overindulgence of meat. Our aim is not to abandon meat completely, but to be conscious of portion sizes and quality, through this we hope to offer the healthiest and most nutritious meals after a long day at the beach!